The 23rd Festival ran from 23rd – 28th October and was organised by Alan Edwards, and showcased over 250 beers from 120 breweries across the UK, including a selection from Scotland. Beers were mostly ordered through suppliers, including Crouch Vale Brewery, Flying Firkin, East West and Tavern Wholesale, but also direct from breweries.
Lunchtime sessions were still priced at 50p, but evenings were more expensive, with the Saturday night party, starting at 7pm at £5.
The 32-page full programme and beer list, the first with a coloured front page, can be found below or downloaded here.